Michael and Sam are obsessed with Star W*ars and act it out all day long. "Don't destroy my planet Tatooine!" "I will knock down Darth Vader and then he will die." "He's nice when he takes off his mask. He's my dad." It is hilarious. I told a friend and she pulled out these two Jedi Knight shirts and belts she made a few years ago for her own boys. I was so excited! Halloween - Done! Josh picked up a couple of lightsabers and we were ready to go.
Sam was a little put off by the tweeners in masks and scary costumes and preferred spending his time with his friend from nursery.
Here they are with her older sister chaperoning in the middle. He asks to play with them almost every day and was happy to escort, and follow, her about at the party.
Together we'll destroy the Death Star and save the Princess!
Josh was one of three chili judges and ate 15 different kinds of chili. Guess who won first prize?
Me!
Recipe follows:
Brown 1 to 1 1/2 lbs. ground beef, 1 clove minced garlic, and 1/2 c. finely chopped onion.
Drain.
Add:
Two 16 oz. cans diced tomatoes, undrained.
Two 16 oz. cans dark kidney beans, drained and rinsed.
One 16 oz. can black beans, drained and rinsed.
1/2 c. ketchup
1/4 c. red wine vinegar
Bring to a boil. Reduce heat and simmer at least 30 minutes.
Add:
3 Tbs. chili powder
2 tsp. ground cumin
1 tsp. pepper
1 tsp. ground thyme
Simmer at least an additional 30 minutes.
Happy Halloween!

